Serious Barbecue

Written by Lee King

Adam Perry Lang trained alongside some of the best chefs in the world before turning his back on four and five star kitchens for his own personal passions; cooking using only fire and meat. Now he is a man on a mission with a dogged determinations to turn everybody into an expert. In Serious Barbecue ($) Adam Perry Lang has translated his well honed and intimate understanding of barbecue culinary technique into very easy-to-follow advice in order to help backyard cooks across the nation to unleash the raw power that is American barbecue; one of the most flavorsome cuisines you will find anywhere.